Let yourself be caressed by the first gentle sunshine of spring, immersed in the peaceful nature of the Sardinian countryside.
Book your Easter holiday in Alghero at Bonsai, an oasis of relaxation and the perfect jumping off point to discover the evocative rites of Holy Week in Alghero.
With all of the advantages of our special promotional offers:
Easter Holiday in Alghero in the company of your family means long walks along the see or in the countryside with the children, shopping and local delicacies among the ancient streets and churches of the historic centre, enchanting rituals and processions commemorating the Passion of Christ.
Don’t miss our amazing offer for those who wish to book an apartment at Bonsai: your stay will be even more pleasant and economic!
25 years of life of Bonsai merits special treatment for our guests.
For this reason - throughout the whole of 2014 - we are dedicating one of our most welcoming rooms to this anniversary, reserving an exclusive promotion for those who have the promptness and good luck to book it online.
If you love simple and natural flavors, blending taste and health in the same dish, you will definitely appreciate our cooking.
Gino’s creativity in the kitchen is always at work, experimenting and creating new, delicious dishes for our guests.
In these dishes you’ll find the intensity of flavor in our garden-grown vegetables, the sweetness of ripe fruit, the authenticity of local meats and cold-cuts purchased from the other members of theCooperative.
The menu changes daily: according to the season and guest turnover to ensure consistently attractive and original dishes, without ever being boring.
Upon request, menus for celiacs and vegetarian are also available.
Half board is the ideal and most economical option to experience the exquisiteness of our kitchen: try it - you’ll be pleasantly surprised.
We are open every evening for dinner from 8.00 p.m. to 9.30 p.m.
In addition to our indoor dining room, in the summer, dinner is also served outside in the charming pergola.
For guests not staying in at our establishment, reservations must be made by 3.00 p.m.
In the spring, we are open for lunch.
The daily set-price menu includes: a first and second course, 5 side dishes, fruit or dessert, water and wine, coffee and after-dinner drink.